Tuesday 29 April 2014

W14D7

Breakfast : 

35g oats (hexB) made with water
2tsp sweetner (f)
250ml semi-skimmed milk (hexA) 
Lunch:
ham(f)
couscous (f)
stock cube (f)
Mushrooms (sf)
spring onions (sf)
Snacks and Drinks
Coffee (f)
Diet orangeade (f)
Alpen light choc bar (+2.5 syns)
Peanut hifi bar (+6 syns)
Dinner
ham(f)
wholemeal spaghetti (f)
Mushrooms (sf)
spring onions (sf)
cottage cheese (f)
fromage frais (f)
muller light grek style yoghurt (+0.5 syns)
Choc options (+3 syns)

Total 12 syns

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